The procurement technology landscape has seen unprecedented numbers of new entrants over the last four years. Mature organizations are now starting to look for functional depth rather than simply broad coverage. This development is creating hybrid technology landscapes, where established procurement suites and best-of-breed providers need to coexist to drive customer value. With a cluttered provider landscape and no proven playbook for where to start, Gordon Food Service will share their journey of moving from suite to hybrid and how they found new ways to drive efficiency and savings by making holistic decisions.
Contributors: Archlet, Gordon Food ServiceCategories: 2022 Spring - Amelia Island, Summit Presentations
SRC Type: Disruptive Digitization